Thursday, August 9, 2012

Delicious

Andrew and I truly enjoyed the food of Yunnan, our favorite food in all of China. We also enjoyed the food in Yangshuo, but we mostly ate at the Danish run guesthouse, which wasn't always Chinese. 

The best fried rice, spicy cold cucumber salad, and beer we've had.
(May have something to do with it being a late lunch after hiking 2.5 hours)
Potatoes and fried dumplings at the Five Finger Guesthouse on the Tiger Leaping Gorge. A little hot.
Breakfast at Five Fingers. Yunnan pancake with honey and walnuts.
Yunnan pizza, stuffed with onions and bell peppers.
I LOVE my cheese. Yak dumplings anyone? (Essentially fried yak cheese balls)
Spicy pork in Shangri-la
Yak burger. Andrew enjoyed, me not so much.
Dali "pizza," sweet or salty. Sweet is stuffed with red bean, salty with chives and onion.
This is how the Dali pizza is made in the market.
The worst thing we had on the trip, Hawaiian pizza. Not sure, what the cubed clear jello type product is.
Spicy mashed potatoes and peppered pork.
Fried cheese
Fresh potato chips, Longsheng Rice Terraces

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